Chicken fried rice is an easy and delicious dish of cooked basmati rice with ingredients such as vegetables, eggs, chicken. Ever popular and all time favourite dish. There are many variations. Here is how you can make it very easily at home.
Preparation time: 15minutes
Cooking time: 20minutes
Serves: 5-6
What we need:
Basmati rice- 1kg
Chicken- 1/2kg
Eggs- 2
Onion- 2
Green chillies- 4 or 5
(adjust according to UR taste)
Veggies- 1cup
Garlic- 15 pods
Ginger- 1 or 2 inch sized
Pepper powder- 1tbsp
Coriander leaves- handful
Oil- 3tbsp
Salt as needed
METHOD:
Slice the onions, chop the onions, veggies, garlic, ginger and green chillies very finely. Take the chicken and cut into small pieces without bone.
Heat a non stick pan add oil. Scramble the eggs. In the same pan add chicken and saute for few minutes. Close with a lid to get boil.
Take another pan. Heat oil in a pan, add finely chopped ginger, garlic and green chillies. Saute for a minute and then add the sliced onions, chopped veggies.
Meanwhile boil the rice.
Saute it in high flame for few minutes. Then now add scrambled eggs and chicken. Mix well and add salt.
Now add in the boiled rice and pepper powder to it. Mix well.
Switch off the flame and garnish with coriander leaves...
Yummy....!! SERVE HOT!!
ENJOY!!!
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