Mint / pudhina thuvayal

Mint / Pudina thuvayal is the one which is common and easily made in few minutes with mint leaves and without coconut. We usually make this often at home. It goes well with hot rice. 

Let's learn how to prepare it easily...

What we need: 

Mint leaves/pudina leaves- 1cup 

Green chillies- 5 or 6 

Ginger- 1 inch piece 

Urad dal - 2tbsp 

Tamarind- small lemon sized 

For seasoning: 

Oil- 1tbsp 

Urad dal- 1tsp 

Mustard seeds- 1tsp 

Cumin- 1tsp 

METHOD:

Heat a pan, add oil and fry urad dal.

Take it away in a plate. Now add other ingredients, mint leaves, ginger, green chillies and saute it. 

Switch off the flame. Let the ingredients to cool. 

Add salt, grind all the ingredients to a smooth paste. 

Heat a pan, add oil and add ingredients given under for seasoning. 

Let it sizzle, now add the grinded mixture.

Mix well and switch off the flame. 

Spicy mint thuvayal is ready!!!

ENJOY!!

Stepwise pictures: 

Try it!!

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